The name might sound exotic, but don't let that fool you. Tellicherry pepper isn't some otherworldly spice - it's just a name given to black pepper that's larger than the norm. But it's not all about spice. Tellicherry pepper is a unique option that'll lift all of your home cooking.
Compared to the smaller black peppercorns, Tellicherry peppercorns have a more intense, more complex flavour. Because they've absorbed more of the plant's essential oils, they're more pungent, deeper in aroma and taste, and even slightly citrusy.
You can use Tellicherry peppercorns wherever you'd use cracked black pepper, but we highly recommend it with a lean, medium-rare steak. The intensity of the pepper brings out more of the beef's natural flavour, leaving you with a far tastier, more appetising meal.
100% natural and 100% Organic
We strongly believe that the higher quality a product, the more benefits it brings - because it's loaded with the right substances. That's why we search around the world for the finest produce.
Ways To Use
Grind Fresh For Bold, Complex Pepper
SteakGrind Over
SaucesSeason
RoastsCrack On
Soups & StocksAdd
Everyday CookingGrind Fresh Wherever You Use Black Pepper
Flavour Profile
IntenseAroma: Rich
Complex HeatHeat: High
More AromaticFinish: Lingering
Woody, WarmUse: Everything
Citrus HintsHigh In Essential Oil
Bold FinishBeyond Standard Pepper
Late-picked Malabar peppercorns with more essential oil and an intense, aromatic heat.
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