Fragrant and distinctive, our culinary fennel is an aromatic seed that reminds you of anise or licorice with a slight hint of lemon
Our whole organic fennel seeds are artisanly harvested on a small farm. It's perfect for making herbal tea or for adding a distinctive flavour to a wide arrange of dishes.
Fennel's classic taste is most famously used to accompany fish. But don't stop there; try its rich flavor in soups and salads, and with grains and vegetables.
Fennel was well known as a food, flavoring and medicine in ancient China, Greece, India and Egypt. Since Roman times it has been used as a digestive aid.
These seeds have been carefully selected, packaged and transported to deliver the best possible quality and freshness
Ways To Use
A Fragrant Seed For Cooking, Tea And Baking
FishSeason
Soups & SaladsAdd Whole
BreadsBake In
Grains & VegetablesToss In
Herbal TeaSteep Whole Seeds Alone Or In Blends
Flavour Profile
SweetWhole Seed
Anise / LicoriceAromatic When Toasted
Hint Of LemonSweet Herbal Depth
FragrantRounds Rich Meats
Warm FinishBrightens Breads And Curry
Cooling AftertasteFresh Citrus Lift
Sweet fennel seed with anise and licorice notes and a fragrant hint of lemon.
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