Named for its imposing looking curved leaves and spiky fruits, Devil's Claw is a plant that's been highly prized by European and African herbalists for centuries. Often used to create oils and supplements, we provide the roots of this herb to customers.
Devil's claw roots are packed with a compound known as harpagoside. This nutrient is believed by experts to have anti-inflammatory properties.
The dried root of this plant can be used to make an infusion. This Devil's Claw infusion has a distinctive aroma and flavour, one that is quite unique even when compared to other herbal teas.
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How To Prepare
Simmer The Root To Make A Bitter Brew
Amount2g
Water250ml
Temperature95-100°C
MethodSimmer
Time10-15 Minutes Decoction
Character
TasteBitter And Earthy
BodyFirm And Woody
AromaEarthy And Rooty
NotesDeep, Bitter, Herbaceous
FinishLong And Dry
ServeWarm As A Brew
A Bitter, Earthy Root Traditionally Brewed As A Decoction Or Herbal Tea
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